• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
cookliebe

cookliebe

  • Home
  • All Recipes
  • Breakfast
  • Appetizers
  • DINNERS
  • DESSERTS
  • About
  • Contact

cookliebe

  • Home
  • All Recipes
  • Breakfast
  • Appetizers
  • DINNERS
  • DESSERTS
  • About
  • Contact
DESSERTS / Blue Moon Ice Cream Recipe: Cool and Creamy Recipe

Blue Moon Ice Cream Recipe: Cool and Creamy Recipe

June 10, 2026 by Lina

The vibrant blue hue of Blue Moon Ice Cream evokes childhood memories of summer days spent enjoying sweet treats on the porch. With just a handful of simple ingredients and some time in your ice cream maker, you can recreate this cool and creamy dessert that will delight friends and family alike. The secret to its deliciousness lies in the combination of flavors that blend harmoniously, creating a truly unique ice cream experience.

This recipe is perfect for ice cream lovers of all ages and is an excellent choice for summer gatherings, birthday parties, or any occasion that calls for a delightful dessert. You can easily make this treat ahead of time, storing it in the freezer for up to a week, ensuring you have a cool dessert ready whenever cravings strike.

Why You’ll Love This Recipe

  • It combines rich creaminess with a refreshing fruity flavor.
  • The vibrant blue color makes it visually stunning.
  • It uses simple ingredients that are easy to find.
  • You can customize the flavor intensity to your liking.

What You’ll Need

Before diving into the recipe, gather these ingredients:

For the Base

  • 1 cup whole milk
  • 1 ½ cups heavy whipping cream
  • ½ cup sugar
  • 3 teaspoons vanilla pudding mix
  • ¼ teaspoon salt

For Flavoring

  • 1 teaspoon vanilla extract
  • 1 teaspoon raspberry extract or 1 cup raspberries
  • 1 teaspoon lemon extract
  • ½ teaspoon blue food coloring

Note: Fresh raspberries can replace raspberry extract.

Substitutions & Swaps

  • Whole milk can be substituted with any milk.
  • Heavy cream can be swapped for half-and-half.
  • Raspberry extract can be replaced with strawberry for a different flavor.
  • Blue food coloring can be omitted for a natural look.

How to Make It

Whip up this delightful treat with these simple steps:

Heat the milk

Heat 1 cup of milk in a saucepan until it reaches boiling point.

Dissolve sugar and salt

Add sugar and salt, stirring until they fully dissolve.

Blue Moon Ice Cream Recipe: Cool and Creamy Recipe

Mix in the base ingredients

Incorporate whipping cream, vanilla extract, pudding mix, raspberry extract, and lemon extract; blend thoroughly for an even mixture.

Add color

Mix in blue food coloring to achieve your desired hue.

Chill the mixture

Place the mixture in the refrigerator to chill completely before transferring it to your ice cream maker.

Process in the ice cream maker

Process the chilled mixture according to your ice cream maker’s instructions until you reach a creamy consistency.

Serve the ice cream

Serve yourself some homemade Blue Moon Ice Cream and enjoy!

How to Store It

Fridge: Keep in a covered container for up to one week.
Freezer: Yes, it stores well for a long time.
Reheat: Not applicable for ice cream.

Tips for Best Results

  • Chill the mixture thoroughly for a smoother texture.
  • Adjust the amount of blue food coloring to achieve your preferred shade.
  • Don’t rush the magic! Process in the ice cream maker until it’s perfectly creamy.
  • Serve immediately for the best texture, or refreeze for later.

Serving Suggestions

  • Serve with fresh berries for an extra fruity punch.
  • Pair with homemade cookies for a delightful ice cream sandwich.
  • Use as a topping on a slice of chocolate cake for a decadent dessert.

Blue Moon Ice Cream Recipe: Cool and Creamy Recipe

« Previous Post
Copycat Yogurt Buster Bars
Next Post »
Easy Pineapple Dole Whip Recipe

If you enjoyed this…

No-Bake Flag Cheesecake Bars decorated for a festive celebration

No-Bake Flag Cheesecake Bars: A Festive Treat!

Oreo no-bake cheesecake cups topped with crushed Oreos and whipped cream

Oreo No-Bake Cheesecake Cups

No Bake Strawberry Lasagna dessert with layers of strawberries and cream

No Bake Strawberry Lasagna

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Primary Sidebar

Browse by Diet

All RecipesAppetizersBreakfastDINNERSDESSERTS
High Protein Taco Pasta with 36g protein per serving in a colorful bowl

High Protein Taco Pasta (36g per serving)

Juicy high-protein honey garlic chicken mac served in a bowl

Juicy High Protein Honey Garlic Chicken Mac

Cajun Chicken Rice Bowl topped with fresh vegetables and spices

Cajun Chicken & Rice Bowls

  • About
  • Contact
  • Terms of Use
  • Privacy Policy
  • Cookies Policy
  • GDPR

© 2025 CookLiebe – All Rights Reserved Sharing simple, delicious recipes to bring warmth and joy to your kitchen every day. www.cookliebe.com